Our kitchen

Spread over an expanse of 1900 sq. metre, our kitchen space is managed fairly efficiently by seasoned chefs. It is equipped with all the modern state-of-the-art facilities and latest cutting edge technologies. We also have a dedicated team, which works round the clock to consistently deliver the best food to our customers.

• - State of the art facilities
• - Technologically Advanced
• - Modern Equipment
• - Highest levels of Hygiene
• - Best of sanitation standards

• - Ergonomically Developed work spaces
• - Quality Assurance
• - Modern Storage Facilities
• - Dedicated Packing areas with Quality Checks